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April 16

Breakfast: 2-egg omelet with ham, cheese, spinach, tomato, green onions; cottage cheese; coffee

Lunch: 2 pieces of leftover paleo pizza; carrots and dip; water

Snack: grapes!

Dinner: yummy tapas and a Mai Tai at Radio Maria (fried goat cheese; marinated olives; eggplant fries; pork and jalapeno tacos; potatoes and chorizo; rainbow trout) — not paleo, but delicious!!

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