Breakfast : one of the Apricot-Lemon muffins I made yesterday (really tasty!), leftover fruit salad from yesterday, a glass of blueberry-pomegranate juice, coffee
Lunch : leftover Paleo pizza from last night, the rest of the fruit salad from yesterday, a paleo brownie, water
Snack : another Apricot-Lemon muffin
Dinner : Bacon-wrapped apricots and dates stuffed with almonds and feta (oh.my.goodness.), chicken salad (grilled chicken, apples, grapes, walnuts, mayo), broccoli and hummus, milk
by Allyson
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